HMIS

HEALTH: 2

FLAMMABILITY: 2

REACTIVITY: 0

PERSONAL PROTECTION: C

► SECTION l - Manufacturer’s Name and Address

      Industrial Products Manufacturing Company,

      108/109, Parmar Chambers, 3/4, B. J. Road, Pune 411 001, India Tel: 020-26129521

► SECTION 2 - Hazardous Ingredients/Identity Information

► SECTION 3 - Physical/Chemical Characteristics

► SECTION 4 - Fire and Explosion Hazard Data

DURING A FIRE, IRRITATING AND/OR TOXIC GASES FROM THE DECOMPOSITION/COMBUSTION PRODUCTS MAY BE PRESENT

• Flash Point: 143 °F; Flammable Limits: N/AV, LEL: N/AV., UEL: N/AV

• Extinguishing Media: FOAM/DRY CHEMICAL/CO2/WATER FOG

• Special Fire Fighting Procedures: Use self-contained breathing apparatus, full protective gear, clothing. Avoid human exposure to smoke, fumes or products of combustion. 4. Unusual Fire and Explosion Hazards: None

► SECTION 5 - Reactivity Data

·       1. Stability: Stable in cool dry place at room temperature. Avoid direct sunlight or over heated areas.

·       2. Incompatibility: Water, Alcohol, Amines

·       3. Hazardous Decomposition or Byproducts: CO₂, Carbon monoxide, oxides of nitrogen irritating fumes

·       4. Hazardous Polymerization: Will not occur. Conditions to Avoid: Open flame, Heat

► SECTION 6 - Health Hazard Data

·       1. Route of Entry: Inhalation? : Yes    Skin? : Yes    Ingestion? : Yes

·       2. Health Hazard (acute and chronic): N.A.

·       3. Toxicological testing has not been conducted

·       4. Signs and Symptoms of Exposure: Direct contact with skin and eyes can cause irritation. Inhalation and ingestion can cause vomiting, nausea, headache, dizziness, drowsiness. 5. Medical Conditions Generally Aggravated by Exposure: data not available 6. Emergency and First Aid Procedures: Skin: Immediately flush with plenty of running water and soap.  Take away contaminated clothing.  Eyes: Immediately flush with plenty of running water for at least 15 minutes. In all cases call a physician. Ingestion: Call a doctor.

► SECTION 7 - Precautions for Safe Handling and Use

• Steps to be taken in case material is released or spilled: WEAR SUITABLE PROTECTIVE EQUIPMENT. CONTAIN SPILL AND COLLECT WITH ABSORBENT MATERIAL AND TRANSFER INTO SUITABLE CONTAINERS. AVOID CONTACT. VENTILATE ENCLOSED AREA.

• Waste Disposal Method: Dispose off in accordance with government environmental control regulations.

• Precautions to be taken in handling and storing: Keep in cool, dry, ventilated storage and in closed container.

• Keep these products away from children at all times. Always keep containers closed.

► SECTION 8 - Control Measures

·       1. Respiratory Protection: Self-contained breathing apparatus may be used when handling

·       2. Ventilation: Local Exhaust - Required in a closed area, Special - None, Other - None Mechanical - Only in a non-ventilated area.

·       3. Protective Gloves: PVC or Rubber gloves 

·       4. Eye Protection: Splash proof eye goggles 

·       5. Other: Wash hands before and after work. No eating drinking or smoking in work place

·       6. Clothing/Equipment: Protective aprons and outfits may be used

·       7. Work/Hygienic Practices: Follow good practices.